Di Nardo’s Restaurant, located in the heart of Pound Ridge, New York, is serving up a masterful Italian experience. For 33 years, people have flocked for the freshest, highest quality meals. No wonder Alice Gabriel of The New York Times noticed about Di Nardo’s “judging from the number of cars with CT plates, it isn’t popular simply by default.”

Our lively energetic Italian restaurant provides something for everyone. Chose our informal family-friendly Italian design front room, where homemade thin-crusted pizzas are served but sophisticated entrée choices are available there, too. Don’t skip our fresh homemade pastas such as Ravioli al Formaggio Caprino: Ravioli filled with goat cheese, zucchini and asparagus in butter and fresh sage.

Experience a unique dining options in the serene, yet modern back room, perfect for a cozy romantic dine or business meeting. Ossobuco D’Agnello Con Tagliolini: Braised lamb shank with homemade tagliolini, Gnocchi Di Spinaci E Ricotta: Homemade spinach-ricotta gnocchi with sweet peas, pancetta and grape tomatoes; and Involtini Di Sogliola Con Gamberoni E Aragosta: Fillet of sole with shrimp and lobster served in white wine –lemon sauce are just the unique ever-changing, upscale menu choices.

While you enjoy our dishes, we encourage you to explore with our wine list. With 400 labels mostly from Italy, there is a plate for everyone and their meal.